Our Food

Healthy & Fresh

Today’s Special

Appetizers

Three Season Platter
$ 14.95

Avocado Spring Roll, Fresh Summer Roll, Egg Roll, Tempura butternut squash & sweet potato and Crab Rangoon with dipping sauces.

Avocado Spring Roll
$ 5.95

Avocado, cucumber, bean sprouts, carrot and tofu rolled with soft spring roll wheat wrapper and carefully placed on lightly plum sauce plate.

Edamame
$ 4.95

Boiled soy beans with sea salt.

Entrees

Pad Kang Pah
$ 11.95

Country style stir-fried red curry with your choice of meat( with Shrimp $14.95), eggplant, asparagus, white onion, bell pepper,green bean and basil leaves in mild spicy curry sauce with a splash of coconut milk. Served with Jasmine rice.

Ginger Portobello Mushroom with Noodle
$ 11.95

( with Shrimp ….$14.95 /    Salmon …$16.95)

Your choice of stir-fried meat or grilled Salmon fillet on the bed of broccoli and sautéed wide noodle; tppped with Portobello mushroom, thin sliced fresh ginger , crushed garlic and jalapeño pepper in brown gingerly gravy sauce.( Jasmine or Brown rice instead of noodle upon request)

Autumn Curry
$12.95

Choice of Chicken,Beef, Pork,Tofu or Vegetable…..$$12.95

with Shrimp add $3.00/ Scallop or Seafood mix add  $4.00

Stir-fried butternut and yellow squash, zucchini, baby corn, bell pepper, potato and your choice of meat in yellow curry sauce. Served with cucumber salad and Jasmine rice.

*All prices subject to change without notice.
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